Sushi Rolls
California |
$5.00 |
Tuna |
$5.00 |
Salmon |
$5.00 |
Yellowtail |
$5.00 |
Eel |
$5.00 |
Philadelphia |
$6.00 |
Boston |
$6.00 |
Spicy Tuna |
$6.00 |
Spicy Salmon |
$6.00 |
Shrimp Tempura |
$7.00 |
SpiderSoft shell crab, avocado, cucumber, tobiko |
$10.00 |
GuacamolesTuna, salmon, stripe bass with guacamole on top |
$10.00 |
RainbowCrab stick, avocado & cucumber inside top with tuna |
$12.00 |
KobeKobe beef, lettuce, pickles & Japanese mayo |
$18.00 |
Golden BuddhaShrimp tempura top with lobster salad & mango |
$14.00 |
Strawberry SnowSpicy snow crab & avocado top with strawberry |
$14.00 |
Cherry BlossomTuna, salmon, yellowtail, avocado & cucumber wrapped in pink soy paper |
$15.00 |
Kiwi LobsterLobster salad & avocado top with fresh kiwi |
$15.00 |
ElevateCooked salmon & avocado top with fresh salmon & fried garlic |
$16.00 |
Spicy MexicanAsparagus, avocado & cucumber top with yellowtail & jalapeno salsa |
$16.00 |
Amazing TunaSpicy tuna & white tuna tempura top with seared black pepper tuna |
$16.00 |
Sushi Rolls - Extras
Muddle Fresh Wasabi |
$3.00 |
Tobiko |
$1.00 |
Avocado |
$1.00 |
Cucumber |
$1.00 |
Shiso |
$1.00 |
Sushi Entrees
Edamame Style Sushi10 pcs sushi & 1 tuna roll |
$26.00 |
Chef's Inspiration Sashimi18 pcs of the freshest fish |
$28.00 |
Sushi & Sashimi Omakase5 pcs sushi, 8 pcs sashimi, 1 spicy yellowtail roll |
$34.00 |
Vegetarian Style Sushi8 pcs sushi & 1 vegetable roll |
$20.00 |
Sushi Roll ComboCalifornia roll, spicy tuna roll, eel cucumber roll |
$16.00 |
Main Dishes
Free Range ChickenPan-seared, teriyaki jus, potato leek hash, sauteed mix seasonal vegetables |
$20.00 |
Sterling Silver N.Y. Strip SteakPotato puree, sauteed mix seasonal vegetables, crispy leeks & wasabi au poivre sauce |
$28.00 |
Scottish SalmonGrilled with miso buerre blanc, roasted fingerling potato & asparagus florets |
$22.00 |
Porterhouse Pork ChopSweet potato puree, amazu ponzu gastrigue, caramelized fennel and onion with apple jicama slaw |
$26.00 |
Stripe BassPan-seared, braised baby artichokes, celery root puree, bon bon rice crackers |
$24.00 |
Sea ScallopsMushroom risotto, bacon lardons, brussels sprouts |
$26.00 |
Tuna a La PlanchaPan-seared, soba noodles, sauteed swiss chard, yuzu dressing |
$24.00 |
Surf & TurfPan-seared filet mignon & butter poached lobster, potato puree, seasonal vegetables, herb garlic butter & red wine demi glaze |
$36.00 |
Sides
Sauteed Seasonal Vegetables |
$8.00 |
Potato Puree |
$8.00 |
Roasted Shishito Peppers |
$8.00 |
Roasted Brussels Sprouts |
$8.00 |
Fried Artichokes |
$8.00 |
Mushroom Risotto |
$8.00 |